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      <header>
        <identifier>oai:jgo:source-15.en</identifier>
        <datestamp>2016-09-22T00:00:00Z</datestamp>
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      <metadata>
        <oai_dc:dc xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:dc="http://purl.org/dc/elements/1.1/" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/                  http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
                <dc:language>en</dc:language>
                <dc:title>Letter from the Deputation of Commerce, Shipping, and Trade to the Administration of Abattoirs and Livestock Markets, Hamburg, February 4, 1930</dc:title>
                <dc:identifier>https://dx.doi.org/10.23691/jgo:source-15.en.v1</dc:identifier>
                <dc:creator>Deputation für Handelschiffahrt und Gewerbe</dc:creator>
                <dc:publisher>Institute for the History of the German Jews</dc:publisher>
                <dc:subject/>
                <dc:type>Online Ressource</dc:type>
                <dc:description>This selection of sources—a total of five documents—is taken from
the files of Hamburg’s administration of abattoirs and livestock
markets. The official files document part of the correspondence
between the heads of the Deputation for, Commerce, Shipping, and Trade
 Deputation für Handel, Schiffahrt und Gewerbe, the administration
of abattoirs and livestock markets, and Hamburg’s Chief Rabbi. All
of the selected texts date from 1930 and give an insight into the
debate on the Jewish practice of kosher butchering at the time. Today
the documents are housed in the Hamburger Staatsarchiv.</dc:description>
                <dc:date>2016-09-22</dc:date>
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